Spring Hojicha loose leaf – naturally grown Japanese roasted green tea from Nara, pesticide-free cultivation
Cup of Spring Hojicha brewed from naturally grown roasted tea leaves, warm and lightly nutty aroma
健一自然農園 KENICHI SHIZEN NOUEN 春のほうじ茶 SPRING HOJICHA
Load image into Gallery viewer, Spring Hojicha loose leaf – naturally grown Japanese roasted green tea from Nara, pesticide-free cultivation
Load image into Gallery viewer, Cup of Spring Hojicha brewed from naturally grown roasted tea leaves, warm and lightly nutty aroma
Load image into Gallery viewer, 健一自然農園 KENICHI SHIZEN NOUEN 春のほうじ茶 SPRING HOJICHA

Spring Hojicha

Regular price ¥680

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Gentle Harmony of Spring: Spring Hojicha
Experience the soothing warmth of spring with our Spring Hojicha, crafted from tea leaves grown without pesticides or fertilizers.

In regions where winter’s chill lingers, it is traditional wisdom to prepare the tea gardens for spring. Harvested in the season when cherry blossoms dazzle the landscape, these leaves are roasted over a wood fire to create a mellow, comforting flavor that complements everyday life.

"For children, the elderly, or a morning cup, this spring hojicha is truly good for the body," — a cherished message passed down from our elders.

 

Primary tea process ± Finishing tea process:Steam +  Roasting

Hrvest season:Spring Bancha season(March~April)

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