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Spring Bancha loose leaf from Nara – naturally grown Japanese tea without pesticides or fertilizers
Cup of Spring Bancha brewed from naturally grown Japanese tea leaves, light and refreshing character
健一自然農園 KENICHI SHIZEN NOUEN 春のほうじ茶 SPRING HOJICHA
Load image into Gallery viewer, Spring Bancha loose leaf from Nara – naturally grown Japanese tea without pesticides or fertilizers
Load image into Gallery viewer, Cup of Spring Bancha brewed from naturally grown Japanese tea leaves, light and refreshing character
Load image into Gallery viewer, 健一自然農園 KENICHI SHIZEN NOUEN 春のほうじ茶 SPRING HOJICHA

Spring Bancha

Regular price ¥680

Unit price per 

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only left in stock

Welcoming Spring: Spring Harvest Bancha Bring the essence of a Japanese spring into your daily life with our Spring Harvest Bancha, grown without pesticides or fertilizers.

In the spring tea gardens, where the songs of bush warblers (Uguisu) echo, the tea leaves emerge from their winter slumber. Having endured the cold, these leaves are naturally lower in caffeine and instead possess a gentle, inherent sweetness stored to survive the frost.

This tea is like a botanical herb tea crafted from nature itself—refreshing and pure as snowmelt. It is the perfect companion to start your morning with clarity, or enjoyed as a cold brew to cleanse the palate during a meal.

 

Primary tea process ± Finishing tea process：Steam +  Drying

Harvest season：Spring bancha season（March ~ April）

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Toward a future where people are living with nature

We will contribute to the creation of healthy minds and bodies through tea itself, a 100% pure, natural product that uses no pesticides or fertilizers, the benefits of its ingredients, and the experience of picking tea.

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Orders are usually shipped on Mondays and Fridays via EMS.

Please note that shipping schedules may vary depending on tea availability and preparation.

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